A Passion for Whisky, A Vision for the Future
The story of Laferté begins with three young men whose expertise, passion, and creativity converge in the world of fine spirits. Anthony Davoigniot, Adrien Douady, and Loys Vallon de Testa each bring a wealth of industry experience, having worked with some of the most prestigious wine and spirits brands in France and beyond.
Anthony, a wine enthusiast and business school graduate, built his career across major champagne houses, wine estates, and a cognac house, refining his knowledge of branding and production. Loys, from a family of entrepreneurs, gained his expertise working with champagne and spirits brands in Switzerland and France, shaping his commercial and creative skills along the way. Adrien, an expert in strategic brand development, complemented their vision, helping position Laferté as a whisky blending house with an unmistakable French identity.
Their years of experience in the luxury spirits industry fueled a shared ambition—to create a whisky that would not only honor French distilling traditions but redefine them. After years of refining their craft and vision, Laferté was born: a whisky that embodies elegance, strength, and craftsmanship.

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